Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bacon wrapped wiener boats. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Wiener Boats is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bacon Wrapped Wiener Boats is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook bacon wrapped wiener boats using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Wiener Boats:
- Take 1 packages all beef hot dog wieners
- Get 1 lb bacon
- Get 1 packages instant mashed potatoes
- Take 1 cup shredded pepper jack cheese or sharp cheddar
- Get 1 envelope dry ranch mix
- Take 1 tbsp garlic powder
Instructions to make Bacon Wrapped Wiener Boats:
- preheat stove at 400
- boil wieners on the stove in water and start bacon in a skillet
- make mashed potatoes as box says, when its done add the ranch and garlic then put half a cup of shredded cheese and mix until thick and creamy
- let mashed potatoes cool as you finish your bacon
- pull wieners out of water to cool as well
- take a ziplock bag and cut a tiny piece out of the corner off
- cut wieners down the middle but not all the way threw
- place the mashed potatoes in the Ziplock bag and squeeze them into the center of your cut wiener
- once all those are filled take your bacon strips and wrap them around the tater filled dogs
- place them in a pan top with more cheese and bake for 5 mins!
So that’s going to wrap it up with this special food bacon wrapped wiener boats recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
