Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, banana cake with prunes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Love banana cake but have never tried with prunes! Sounds yummy and it looks so moist! Banana Cake with Prunes You do not need a whisk or a mixer to make this.
Banana Cake with Prunes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Banana Cake with Prunes is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana cake with prunes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Cake with Prunes:
- Get self-rising flour
- Take ripe bananas, mashed
- Prepare vanilla sugar
- Get egg
- Take condensed milk
- Make ready Prunes
Mix in mashed banana, nuts and mashed prunes. Leave the prunes to soak for two hours in hot water, and then drain. Chop the bananas, leaving four slices to the side. Add the oat milk, banana, and prunes in a tall mixing bowl and puree with a hand blender.
Steps to make Banana Cake with Prunes:
- Mix vanilla sugar, egg, and condensed milk. Beat using fork. Add to mashed bananas. Add flour and mix well.
- Arrange in a mold. Put some prunes on top.
- Bake 150 Celcius degrees for 40 minutes.
For the dry ingredients bowl, add the flour with baking powder, cocoa powder, and cinnamon. In another bowl, beat the eggs with sugar and vanilla sugar until fluffy. Cream shortening, add sugar and cream well. Add eggs, one at a time, then banana; alternately add milk and flour mixed with baking powder, soda and salt. Frost with a seafoam frosting and sprinkle with some chopped nuts.
So that is going to wrap it up for this special food banana cake with prunes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
