Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low carb cheese sticks. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Great Prices on Produce, Dairy, Frozen Foods & More Groceries. This Low Carb Cheese sticks recipe is going to curb all those mozzarella stick cravings right here and now.
Low Carb cheese sticks is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Low Carb cheese sticks is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook low carb cheese sticks using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb cheese sticks:
- Prepare 1 packages mozzarella string cheese
- Make ready 1/2 cup shredded parmesan cheese
- Take 1 tbsp Italian seasoning
- Take 1 tsp garlic powder
- Take 3 eggs (beaten)
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Instructions to make Low Carb cheese sticks:
- Cut string cheese in half.
- Mix parmesan, Italian seasoning, and heroic powder together in a bowl.
- In a separate bowl, beat eggs.
- Dip string cheese in egg mixture then roll it in parmesan mixture. This can be done once or twice depending in how much "breading" you prefer. If you double dip you may need to double egg and parmesan mixture.
- Once coated, put on a baking sheet and put in freezer for one hour.
- Pan fry in oil until golden brown.
Reheat in the oven or a hot skillet until cheese is hot and melt-y. Can you freeze low carb mozzarella cheese sticks? Yes, you can freeze low carb mozzarella cheese sticks! First, you'll need some Parmesan cheese in a shaker. We only had the shredded stuff, which we use often for making simple low carb meals, but the powdered kind will serve you much better for this recipe.
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