Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, omelette in the oven. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Omelette in the oven is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Omelette in the oven is something which I’ve loved my whole life. They’re nice and they look wonderful.
This is one of the very easiest recipes I know how to make in the oven. This recipe is really just a template for a baked egg dish that comes out creamy and fluffy inside — like a traditional American diner omelet — and that can be filled with anything you like. Omelet in the oven belongs to the category of dishesdietary, allowed for frequent use.
To get started with this particular recipe, we must prepare a few components. You can cook omelette in the oven using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Omelette in the oven:
- Prepare 8-10 eggs
- Get 4 large potatoes
- Prepare Kasseri (traditional Greek medium-hard pale yellow cheese) as much as you like (but more than 250 g)
- Take 1 large country sausage
- Get 2 peppers
This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Mix in the milk and grated cheese. Add the extra ingredients you like in omelettes/quiches - ham, tuna, spinach, onions, peppers, sweetcorn etc. This Oven Baked Omelet recipe is so easy, and so fluffy.
Steps to make Omelette in the oven:
- Cut the potatoes into thick round slices (shaped like chips) and fry them.
- Lay them out in a medium-sized but deep baking tray.
- Beat the eggs and pour them on top of the potatoes.
- Cut the kasseri into irregular cubes and spread them over the eggs.
- Cut the sausage into thick round slices and add it to the baking tray as well.
- Cut the peppers any way that you like and add them too. Place the baking tray in the oven. It will be ready in about 10-15 minutes, depending on the oven. Remove when you see that the eggs are done.
Add all your favorite omelet toppings and fillings, and breakfast is served. You could definitely make this recipe a few hours ahead. Before putting it in the oven, we recommend giving it a good stir so it cooks evenly and the ingredients are. Place the omelette on a baking sheet or oven safe dish. Below, we look at the steps to.
So that’s going to wrap this up for this special food omelette in the oven recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
