Banana Bread
Banana Bread

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Discover hundreds of ways to save on your favorite products. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy.

Banana Bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Banana Bread is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have banana bread using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:
  1. Prepare bananas, overripe
  2. Prepare eggs, beaten
  3. Make ready flour
  4. Make ready brown sugar
  5. Take softened butter
  6. Get baking soda
  7. Get salt
  8. Make ready pecan nuts

In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown).

Instructions to make Banana Bread:
  1. Preheat oven to 185°C, lightly grease a loaf pan
  2. Mix flour, baking soda, and salt.
  3. In separate bowl, mix butter and sugar. Stir in eggs, mashed banana, and nuts.
  4. Pour banana mixture into flour mixture and stir. Pour batter into loaf pan and bake for 75 minutes, or until a toothpick comes out clean.

Put them to use with some classic banana bread recipes. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that is going to wrap this up with this exceptional food banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!