Easy Ketchup Rice (for Omurice) in a Rice Cooker
Easy Ketchup Rice (for Omurice) in a Rice Cooker

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy ketchup rice (for omurice) in a rice cooker. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Ketchup Rice (for Omurice) in a Rice Cooker is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Ketchup Rice (for Omurice) in a Rice Cooker is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy ketchup rice (for omurice) in a rice cooker using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Ketchup Rice (for Omurice) in a Rice Cooker:
  1. Take 360 ml Uncooked white rice
  2. Take 3 tbsp Ketchup
  3. Make ready 1 Soup stock cube
  4. Take 1 tbsp Butter
  5. Get 1 Other ingredients of your choice (weiner sausages, green peppers, etc)
  6. Get 1/2 Onion
  7. Take 400 ml Water
Instructions to make Easy Ketchup Rice (for Omurice) in a Rice Cooker:
  1. Put the ketchup and soup stock cube on top of the washed rice in the rice cooker.
  2. Then add the onions (cut into 1 cm pieces), any other ingredients you want to add, and the butter and switch on the rice cooker! (Reduce the amount of water a bit if adding a lot of vegetables)
  3. When it's done cooking, stir it and it's done!
  4. If the color from the ketchup is too light, add some more ketchup to taste (this amount is not listed in the ingredients) and stir it in.
  5. Cook a thin omelet in a frying pan and wrap the rice in the omelet. It's all done! This way, you only have to wash the frying pan one time; it's so easy.

So that is going to wrap this up with this exceptional food easy ketchup rice (for omurice) in a rice cooker recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!