Omurice in 10 Minutes
Omurice in 10 Minutes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, omurice in 10 minutes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Omurice, omelet rice, is ketchup fried rice wrapped with a crepe-like thinly fried egg. Doesn't sound like Japanese food, does it? Ketchup fried rice may sound a little strange, but it is more like tomato pilaf.

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To get started with this recipe, we must first prepare a few ingredients. You can have omurice in 10 minutes using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Omurice in 10 Minutes:
  1. Get 2 rice cooker worth Cooked rice
  2. Make ready 4 pieces Wiener sausages
  3. Take 100 grams Frozen mixed vegetables
  4. Prepare 1 cube Consomme cube (minced)
  5. Take 1 tbsp Butter
  6. Prepare 3 tbsp Ketchup
  7. Take 3 Eggs
  8. Get 3 tbsp Milk
  9. Take 1 Salt and pepper

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Instructions to make Omurice in 10 Minutes:
  1. Cut the wiener sausages into 1 cm lengths. Wrap the sausages and the frozen mixed vegetables with plastic wrap and microwave at 600 W for 3 minutes. Take it out of the microwave once, mix, and heat again for 2 more minutes.
  2. Combine the ingredients from Step 1, soup stock, butter, and ketchup with fresh cooked rice. Season with salt and pepper.
  3. Beat the eggs and add the salt, pepper and milk. Heat the oil (not listed) in a non-stick skillet, spread the egg mixture to make a thin omelet. Wrap the instant ketchup rice from Step 2 with the thin omelet. Serve it with a squirt of ketchup if desired.

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