Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honey dijon chicken with baby carrots & potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Once done spread the potatoes & the carrots on a pan lined with tin foil and with the rest of the sauce spread evenly over the vegetables. This honey mustard chicken is just that. Not to mention you get an entire healthy dinner made on ONE sheet pan!!
Honey Dijon Chicken with Baby Carrots & Potatoes is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Honey Dijon Chicken with Baby Carrots & Potatoes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have honey dijon chicken with baby carrots & potatoes using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Dijon Chicken with Baby Carrots & Potatoes:
- Prepare 4 Boneless Chicken Breasts
- Get Baby Carrots
- Take Potatoes
- Get 2 Tablespoons Olive Oil
- Prepare 3 Tablespoons Honey
- Prepare 1 Tablespoon Dijon Mustard
- Take 3 Cloves Garlic, Minced
- Prepare 1/2 Teaspoon Dried Oregano
- Make ready 1/2 Teaspoon Salt
- Take 1/2 Teaspoon Black Pepper
Set carrots aside in a separate bowl. Return pan to stove and add honey and mustard. Heat until bubbly, then return carrots to honey mixture, coat evenly with the sauce and cook for one minute. Line a sided baking sheet with foil and sprayed with cooking spray.
Steps to make Honey Dijon Chicken with Baby Carrots & Potatoes:
- Preheat the oven to 400F
- Whisk together 1 Tbsp of the olive oil with the honey, dijon musturd, salt, black pepper, and oregano.
- Marinate the chicken breasts with the sauce. Don't use all the sauce because you will use it to spread over the carrots and the potatoes.
- Cut up the baby carrots & the potatoes, and boil both in water with butter on the stove for about 25 mins. Once done spread the potatoes & the carrots on a pan lined with tin foil and with the rest of the sauce spread evenly over the vegetables.
- Place the marinated chicken on top of the vegetables and then place in the oven and cook it for about 40 mins.
Oven roasted carrots are flavored with sweet honey and zippy Dijon mustard for a great healthy side dish! These oven roasted beauties are coated in the most delicious honey glaze, studded with garlic, ginger and a pinch of cinnamon. Chicken breasts are sprinkled with red pepper flakes and baked in a mixture of Dijon mustard and honey for a simple and tasty weeknight dish.. I served it with a salad and mashed carrots and turnips. The honey mustard sauce alongside the sweet carrots was delish!
So that’s going to wrap it up with this special food honey dijon chicken with baby carrots & potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
