Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, low carb strawberry cheesecake bites. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Low Carb Strawberry Cheesecake Bites Recipe. First of all you want to make the cheesecake filling. You do this buy using sugar free cheesecake pudding mix.
Low Carb Strawberry Cheesecake Bites is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Low Carb Strawberry Cheesecake Bites is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook low carb strawberry cheesecake bites using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Strawberry Cheesecake Bites:
- Make ready Ingredients
- Take 150 grams Cream Cheese (150g, 5.3 oz, full fat)
- Take 70 grams Strawberries (fresh or frozen, 70g, about 4 medium berries)
- Prepare 4 tbsp Unsalted Butter
- Get 1 tsp Vanilla Extract
- Take 20 grams Powdered Erythritol (20g)
- Make ready Alternative Ingredients
- Prepare 20 grams Just Like Sugar (baking, 20g) or 10-15 drops Liquid Stevia
- Make ready 60 grams Extra Virgin Coconut Oil, 60g (butter substitute)
I made this strawberry sauce for cheesecake, but it's tasty over chaffles and pancakes too! You'll just add strawberries, lemon juice, and sweetener to a sauce pan and let it cook down.. This low carb mini cheesecake recipe is one of our all-time favorite keto desserts. These mini cheesecakes have a smooth and super creamy taste with a crunchy biscuit base.
Steps to make Low Carb Strawberry Cheesecake Bites:
- Place ingredients into bowl of stand mixer (or other bowl), leave cream cheese, butter, and frozen strawberries to warm up to room temperature for 1 hour
- Add vanilla and sweetener. For a better sweet flavor, mix two types of sweetener together. Such as 10g Erythritol and 10g Just Like Sugar.
- Using stand or hand mixer, start to mix components together until smooth even pink color, 5-10 minutes on low speed.
- Using a mini muffin pan or candy silicon molds, spoon mixture into 12 total molds.
- Place in freezer for 1-2 hours until chilled. Store in freezer. Can leave in fridge overnight to soften before eating if you like.
The "little bites of heaven" is what I like to call them. They deliver a delicious, rich and creamy flavor that will keep you wanting more! I've shared a lot of delicious, guilt-free low carb desserts here on Low Carb Yum. From cookies, brownies, and cakes to pies and fudge, there are plenty of recipes to keep you satisfied and on the right track. This Keto Paleo Strawberry Mug Cake is a great example of a delicious, super easy keto dessert recipe!
So that is going to wrap it up with this special food low carb strawberry cheesecake bites recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
