Mug omelet with tossed sausages #breakfastcontest#
Mug omelet with tossed sausages #breakfastcontest#

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mug omelet with tossed sausages #breakfastcontest#. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mug omelet with tossed sausages #breakfastcontest# is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mug omelet with tossed sausages #breakfastcontest# is something that I have loved my entire life.

Omelette in a mug is simple, quick and delicious and you can make this just about anywhere! This omelette in a mug is incredible! This version of a western omelet is served in a mug and cooks up in less than two minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have mug omelet with tossed sausages #breakfastcontest# using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mug omelet with tossed sausages #breakfastcontest#:
  1. Make ready 1 medium onion
  2. Get 1/8 tomato
  3. Get 1/4 slice ham
  4. Make ready 1/8 hoho
  5. Get 1 egg
  6. Get 3 tablespoons milk
  7. Make ready 1 teaspoon grated cheese
  8. Make ready Pinch salt and black pepper
  9. Prepare 2 sausages

A quick dinner that goes well with a bowl of plain cooked rice or Asian rice congee. Set the pan aside to cool. Cut the baked omelet into wedges and sprinkle with remaining parsley before serving. Some of the best chefs in the world require a prospective chef to make one dish correctly to get the job – an omelet.

Instructions to make Mug omelet with tossed sausages #breakfastcontest#:
  1. Chop all the veggies into cubes
  2. Take ⅛ of the onion, tomato, hoho, ham, egg and milk and mix in a mug… Add some chopped coriander.. And the grated cheese sprinkle ontop
  3. Sprinkle the salt and black pepper on top and place in the microwave to cooked for 2min
  4. Deep fry the sausage till well done…
  5. Take off heat and slice… In a hot pan add 2tablespoon oil… And put in the remaining onions
  6. Cook till browned, add in the sausage and toss… Add a pinch of salt and black pepper
  7. Serve hot alongside either bread, cereals, Nduma,ngwaci with the omelette
  8. I served with toast, slices of ham and brawn, bacon and garnished with some tomatoes and cucumber

A delicious mixture of cooked eggs, cheese and any other filling you crave, omelets come in many different types. Each type changes up a basic omelet in small ways. Btw, your answer to my Q was great, and it was joint best with Amy. I tossed a coin and Amy won it though, sorry. COUNTRY OMELET Fluffy omelet filled with our savory sausage and onions.

So that’s going to wrap this up for this exceptional food mug omelet with tossed sausages #breakfastcontest# recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!