Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, low-carb beef stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Low-Carb Beef Stew is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Low-Carb Beef Stew is something which I’ve loved my entire life.
Your gluten-free ketogenic diet just got better. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat.
To begin with this particular recipe, we must prepare a few components. You can have low-carb beef stew using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Low-Carb Beef Stew:
- Prepare 10 sticks celery
- Get 30 baby carrots or equivalent
- Make ready 3 bunches radishes
- Get 1 yellow onion chopped
- Get 1 tsp garlic
- Make ready 2 tablespoons Worcestershire sauce
- Get 1.6 lbs stew meat (1 case)
- Prepare 30 oz beef broth (3 Campbells cans)
- Prepare 1 tsp salt
- Take 1 tsp pepper
- Take Frozen corn - optional
- Take Frozen green beans - optional
- Take Frozen peas - optional
- Make ready 1/4 cup flour??? (New addition to try)
Beef Stew is a great way to use up leftover meat and veggies. I have made this dish so many times and each batch is different from the last. Keto Beef Stew to Die For! As I just mentioned, this is one of the best beef stew recipes, and it won't take too long to make either.
Instructions to make Low-Carb Beef Stew:
- If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
- Coat meat in flour to thicken sauce. (New addition to try)
- Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
- Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
- 30 minutes before eating stir in frozen corn and green beans (and peas). -optional
Then it's really just a waiting game. Great beef stews take a little time to cook - it's a labor of love - and this beef stew is no different. To meal prep this low carb beef stew recipe, cook it and stash it in portioned out containers, freeze anything you won't be able to eat in the next few days. As with most soups, know that this low carb beef stew recipe tastes even better the next day! Letting the flavors sit overnight really enhances this dish!
So that is going to wrap this up for this exceptional food low-carb beef stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
