Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, easy low calorie scones. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Easy Low Calorie Scones is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Easy Low Calorie Scones is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook easy low calorie scones using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Low Calorie Scones:
- Prepare 200 grams Pancake mix
- Make ready 1 Egg
- Make ready 1 Milk
This scone recipe is so easy to make. Second, grate the frozen butter and mix well with the flour mixture. Scones are a classic British cake, and these low calorie scones are no exception. Why not trying serving with this a crushed strawberry filling and you will only need a small dollop of low fat cream or crème fraiche.
Instructions to make Easy Low Calorie Scones:
- Mix all the ingredients together in a bowl. Check the stickiness of the dough and add the milk as necessary.
- When the dough has come together, roll it out to a thickness of around 1 cm. Dust the work surface and your hands with flour to prevent the dough from sticking.
- Fold it over then roll it out. Do this a few times.
- Cut the dough into your preferred sizes.
- Bake at 180°C in a preheated oven for 20 minutes.
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So that’s going to wrap it up with this exceptional food easy low calorie scones recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
