Japanese Omurice
Japanese Omurice

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, japanese omurice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Omurice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Japanese Omurice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook japanese omurice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Omurice:
  1. Take 2 bowls Cooked rice
  2. Take 100 grams Bacon (or Ham or Sausage)
  3. Prepare 2-4 pieces Eggs
  4. Make ready 2-4 tbsp Milk
  5. Get 1/2 pieces Onion
  6. Take 1/2 pieces Carrot
  7. Prepare 1/4 pieces Green pepper
  8. Make ready 4 tbsp Tomato Ketchup
  9. Prepare 1 tbsp Salad Oil (cooking oil)
  10. Make ready As needed Pepper
  11. Prepare As needed Salt
Steps to make Japanese Omurice:
  1. Finely chop the onion, the carrot and the green pepper. Cut the bacon small bite size.
  2. Heat the frying pan. Add the bacon, onion, the carrot and the green pepper.Continue to stir fry when the onion become softly.
  3. Add the Ketchup and Rice. Mix it well. If you like seasonings, add the pepper and the salt.
  4. Divide the ketchup rice into two, put on each dish.
  5. Beat eggs with milk in a bowl and mix it well. (1 - 2 eggs for 1 serving. 1 egg for 1tbsp Milk)
  6. Heat 1/2 tbsp Salad Oil in a pan, pour in the beaten eggs and swirl to cover the bottom of a pan. Cook until the eggs are 60 - 70% done. (Do it 2 times)
  7. Place the cooked egg onto the Ketchup Rice.

So that is going to wrap it up with this exceptional food japanese omurice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!