Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, buttered anchovies, eggs with a side of hotdog rounds. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Buttered Anchovies, Eggs with a side of Hotdog Rounds is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Buttered Anchovies, Eggs with a side of Hotdog Rounds is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook buttered anchovies, eggs with a side of hotdog rounds using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:
- Prepare 3 filets anchovies packed in olive oil
- Take 1-1/2 tablespoon salted butter
- Take 4 large eggs
- Prepare To taste ground black pepper
- Get 1/2 pound beef hotdogs
Instructions to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:
- Slice the hotdogs thin, then fry lightly browned. If reusing the pan wash before cooking the eggs. The pan becomes very sticky after cooking hotdogs.
- Take the anchovies and smash, squashing them well. Heat the butter, when melted add the smashed anchovies.
- Stir till the anchovies are just tinny bits. Beat the eggs and cook in the anchovy butter.
- Move to a plate add black pepper and serve. I hope you enjoy!!
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