Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini gratin (low carb). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Zucchini Gratin (Low Carb) is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Zucchini Gratin (Low Carb) is something which I have loved my entire life. They’re nice and they look wonderful.
Cheesy Zucchini Gratin is not only low carb, but it is insanely delicious and loaded with garlic and the most heavenly cheesy cream sauce! I am so excited to introduce you all to one of THE BEST recipes you will ever try! I love zucchini and this my lovely foodie friends, is the best way to eat it!
To get started with this recipe, we must prepare a few ingredients. You can cook zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Gratin (Low Carb):
- Prepare 3 medium zucchini (18 oz.)
- Take Ruth Ann's
- Get 1 tbsp dried shallots
- Get 1 1/2 cups Italian shredded cheese
- Take 1/2 tsp roasted garlic powder
- Take 1/2 cup heavy cream
Hungry decided to join me on keto recently to drop a few pounds after our carb heavy trip to the states in October, I had mixed feelings about it. This Zucchini Recipe Is A Low-Carb Take On Cheesy Scalloped Potatoes This warm and comforting dish might be just what we need right now. Put the sliced zucchini in a medium pot and cover with water. This low carb cheesy zucchini gratin is a healthier alternative to potato gratin.
Instructions to make Zucchini Gratin (Low Carb):
- Preheat oven to 375°. Spray round white casserole dish with Pam.
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
- Repeat with remaining zucchini, shallots, and cheese.
- Combine the heavy cream and the roasted garlic powder. Pour it over the top.
- Bake for 40 minutes.
It's a tasty side dish the family will enjoy. A simple low carb dish that is easy to make and makes a great dinner dish with minimum fuss. This low carb zucchini au gratin casserole is a delicious side dish to make this summer. You might also like feta & zucchini low carb side dish. While winter might be comfort food season, I like a good low carb casserole any time of the year.
So that is going to wrap it up with this exceptional food zucchini gratin (low carb) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

