Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, honey glazed carrots. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
In a medium saucepan, bring water to a boil. Drain the carrots and add back to pan with butter, honey and lemon juice. Add honey and butter to carrots in saucepan.
Honey Glazed Carrots is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Honey Glazed Carrots is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Carrots:
- Take 3 quarts water
- Prepare 2 teaspoons salt
- Prepare 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
- Get 1 clove garlic- chopped fine
- Prepare 2 ounces butter- melted
- Take 2 tablespoons parsley- chopped
- Prepare 1/2 teaspoon tarragon
- Make ready 2-3 tablespoons honey (based on your level of sweet)
- Take to taste salt and white pepper
In a saucepan over low heat, melt butter. Stir in honey, rosemary, and garlic powder and season with salt and pepper. Place carrots on a large baking sheet. Reviews for: Photos of Honey Glazed Carrots.
Steps to make Honey Glazed Carrots:
- In salted boiling water blanch the carrots for 4 minutes until tender.
- Drain off the water and rinse with cold water to cool.
- In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
- Adjust sat and pepper as desired
I was looking for a carrot side dish and when I saw the great reviews from Linda McLean and thequalitycookdotcom I knew this was a good one.. These honey glazed carrots are an easy sheet pan recipe that transforms the everyday carrot into a show-stopping sweet and savory side dish (that's also highly addictive). These oven roasted beauties are coated in the most delicious honey glaze, studded with garlic, ginger and a pinch of cinnamon. In a saute pan, melt butter over medium-low heat. Add honey and brown sugar and cook, stirring, until sugar is dissolved.
So that’s going to wrap it up with this special food honey glazed carrots recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
