Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vickys cucumber salad cups with filling/dip options. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vickys Cucumber Salad Cups with Filling/Dip Options is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vickys Cucumber Salad Cups with Filling/Dip Options is something that I have loved my whole life.
Great recipe for Vickys Cucumber Salad Cups with Filling/Dip Options. They look quite impressive at a party but they're really very simple. I made these in place of vol-au-vents today for our picnic Vicky@Jacks Free-From Cookbook.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys cucumber salad cups with filling/dip options using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- Get 1 large cucumber, you'll get around 8 pieces
- Make ready Choice of Fillings
- Make ready 1 Prawn Cocktail
- Get 1 Ham & Cream Cheese
- Make ready 1 Chicken, Bacon & Mayo
- Prepare 1 Grated Cheese & Tomato
- Get 1 Egg Salad
- Prepare 1 Tuna & Sweetcorn
- Prepare 1 Smoked Salmon & Cream Cheese
- Prepare Choice of Dips
- Take 1 Hummus
- Make ready 1 Seafood Sauce
- Prepare 1 Nacho Cheese Sauce
- Prepare 1 Garlic & Onion Dip
- Prepare 1 Sour Cream & Chive
- Take 1 Chipotle Mayo
- Make ready 1 Raita Dip
- Get 1 Guacamole
They look quite impressive at a party but they're really very simple. I made these in place of vol-au-vents today for our picnic Stephanie Sanchez. The cucumber salad is similar to sunomo in Japanese restaurants, but a bit more assertive. The ingredients are available in the Asian or ethnic foods sections of most metropolitan grocery stores.
Instructions to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- Slice the cucumber into sections around 1 inch long
- Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
- Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
- These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
- Peeling the cucumber is optional but I find they are more robust with the skin left on
- You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc
If you're diabetic, use sugar substitute instead of sugar with the same results. Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia In a medium size bowl mix sugar, water, vinegar, celery seed, and onion. A fresh, flavorful salad made with creamy white beans, juicy tomato, crisp cucumber, tender baby spinach, and a super easy homemade dressing.
So that’s going to wrap it up for this special food vickys cucumber salad cups with filling/dip options recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
