Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, christmas tree cupcakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Christmas tree cupcakes is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Christmas tree cupcakes is something that I have loved my whole life.
Need a festive Christmas cupcake in a hurry? Pipe green frosting on your favorite cupcakes in the shape of a Christmas tree and decorate with an array of sweets and sprinkles as Christmas ornaments. Frost two cupcakes with chocolate frosting and place at base of tree for trunk; top each with a chocolate star.
To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas tree cupcakes using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Christmas tree cupcakes:
- Make ready Cocoa powder - 1/4 th cup
- Get 1/2 cup Hot boiling water
- Make ready 1 cup + 1/3 rd cup Maida
- Make ready 1 tsp Baking powder
- Get Baking soda - 1/4 th tsp
- Take Salt - 1/4 th tsp
- Prepare 1/2 cup Refined oil -
- Make ready 1 cup Sugar -
- Prepare 2 Eggs -
- Take 2 tsp Vanilla extract -
- Get Vanilla frosting :
- Prepare 1/2 cup Unsalted Butter -
- Take 2 cups Icing sugar -
- Make ready 1/2 tsp Vanilla extract -
- Get 2 tbsp Cream -
- Prepare Green gel color (as required)
Make sure that you rinse and dry the piping bag REALLY well between each color. Also, make sure that the cupcakes are cooled completely before you frost them, otherwise the frosting will melt. Easy Christmas Tree Cupcakes made with pretzels, sprinkles and melted green chocolate. This is the cutest Christmas cupcake around!
Steps to make Christmas tree cupcakes:
- Sieve the flour, baking powder, salt, baking soda together and keep aside. Whisk the oil in a bowl and add the sugar whilst whisking it.
- Now add the eggs one by one whisking the butter & sugar mix. Add the vanilla extract and mix.
- Prior to this mix the cocoa powder with the hot boiling water and keep aside to cool to room temperature.
- Now into the egg sugar butter mix, fold in the flour mix and the cocoa water mix respectively. Line the muffin tin with muffin liners and scoop the batter into each liner.
- Bake these in a preheated oven at 180 degree Celsius for 20 minutes. Cool them. To make the butter cream frosting, whisk the butter (should be at room temperature).
- Slowly add the icing sugar into the butter while whisking it. Add the vanilla extract and the cream. Mix the color and fold.
- Pour it into the piping bag and pipe the cupcakes in swirls to form the tree. Then decorate with sprinkles and silver balls.
Easy Christmas Tree Cupcakes for Cupcake Decorating Parties! These are the cutest cupcakes you've ever seen! Easy Christmas Tree Cupcakes made with pretzels and a snowy coconut frosting! Serve this snowy dessert this holiday season. Cupcakes are shaped like trees, covered with snowy frosting, and sprinkled with sanding sugar.
So that’s going to wrap it up with this special food christmas tree cupcakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
