Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chorizo quesadillas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chorizo Quesadillas is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chorizo Quesadillas is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chorizo quesadillas using 6 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Chorizo Quesadillas:
- Get 1 Cacique beef or pork chorizo
- Make ready 4 hot dogs
- Prepare Bacon
- Prepare 1/4 small onion
- Prepare 1 jalapeño (optional)
- Get Oil
Instructions to make Chorizo Quesadillas:
- Cut bacon/ham into small pieces (about 1/2) and hot dogs into 4s (triangle pieces)
- Cut onion and pepper into small square pieces
- Take chorizo out of packing and place in hot skillet; add two table spoons of oil. Cook at medium temperature
- Once chorizo is almost fully cooked (not burned), add onion, and jalapeño
- When onion turns a clear color, add ham and hot dogs
- Mix, add about 1/4 cup of water and bring to boil
- Lower heat, cover, and cook for 5 minutes
- Once ready, set aside
- Heat flour or corn tortillas just enough to soften (I prefer flour)
- Add cheese and chorizo mix
- Fold, turn occasionally until crisp or leave tortilla soft
- Enjoy!! (Taste great without jalapeños, and if you don't eat pork, you can use beef chorizo and turkey in place of ham)
So that is going to wrap it up for this special food chorizo quesadillas recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
