Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice with carrots. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fried Rice with Carrots is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fried Rice with Carrots is something which I have loved my entire life. They are nice and they look wonderful.
A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. This is my default fried rice recipe as I like the carrot/pea combo, but any meat/veggie can be added to make it a meal in itself.
To begin with this particular recipe, we must prepare a few components. You can cook fried rice with carrots using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fried Rice with Carrots:
- Take onion (finely chopped)
- Take garlic cloves (finely chopped)
- Get carrot (peeled and grated)
- Make ready Salt
- Get boiling water
- Make ready olive oil
- Make ready rice
Any combo of veggies, frozen or fresh will work! Sriracha makes this vegetarian fried rice deliciously fiery. In a nonstick wok or large skillet, heat the oil. These pan-fried savory rice cakes with carrots are prepared with leftover rice and are vegetarian and gluten-free.
Steps to make Fried Rice with Carrots:
- Heat the olive oil on a medium to high heat in a saucepan.
- Next add the onion and garlic and brown. Takes about 3-4 minutes.
- Reduce heat to medium.
- Add the rice to the saucepan. Continously stirring for about 4-5 minutes.
- Add one cup of water and stir.
- Cook for another 5 minutes.
- Then add the grated carrot, salt and 1 more cup of water and stir.
- Cook for about another 5 minutes and add the last cup of water.
- Let the liquid cook down and let the rice rest for 5-10 minutes.
- Check seasoning and serve.
I created these rice patty cakes to celebrate rice in all its forms and Carrot is my choice to enhance my leftover fried rice patties, however, you can switch the carrots with another vegetable. Peel the carrots and thinly slice into rounds. Vegetable Carrot Fried Rice with Indian spices and shredded Carrots. The grated carrots look like orange rice grains and look super pretty. Use any spices you have and add herbs and flavor of choice.
So that is going to wrap it up for this special food fried rice with carrots recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
