Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, elisa's keto chicken cordon bleu. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Elisa's Keto Chicken Cordon Bleu is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Elisa's Keto Chicken Cordon Bleu is something which I’ve loved my whole life. They’re fine and they look fantastic.
This Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. With chicken, ham, and swiss in a creamy dijon sauce, you won't miss the breading one bit.
To begin with this particular recipe, we must prepare a few ingredients. You can cook elisa's keto chicken cordon bleu using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Elisa's Keto Chicken Cordon Bleu:
- Make ready 3 Boneless Chicken breast
- Prepare 6 slices Black Forest Ham
- Take 2 Oz Cream Creese, softened
- Prepare 3 slices Mozarella Cheese
- Prepare 3 slices Swiss Cheese
- Get 2 tbsp Heavy Cream
- Take 2 tbsp Butter
- Prepare 1 tbsp Extra Virgin Olive Oil
- Make ready Garlic Powder and salt, for seasoning the chicken breast
Elisa's Keto Chicken Cordon Bleu instructions. Season the chicken breast with the salt and garlic powder. In a pan, melt the butter and add the olive oil. Remove the chicken and set aside.
Steps to make Elisa's Keto Chicken Cordon Bleu:
- Season the chicken breast with the salt and garlic powder.
- In a pan, melt the butter and add the olive oil. Cook the chicken for about 2-3 per side on medium/high temperature.
- Remove the chicken and set aside.
- In the same pan, add the cream cheese, rest of the butter and heavy cream. On low/medium heat.
- After all the ingredients are well mixed and melted, add the chicken in a single layer.
- Top with the ham, mozzarella and Swiss cheese. And cover. Let it simmer for about 3-4 minutes in medium heat.
- Serve and enjoy.
In the same pan, add the cream cheese, rest of the butter and heavy cream.. Elisa's Keto Chicken Cordon Bleu instructions. Season the chicken breast with the salt and garlic powder. In a pan, melt the butter and add the olive oil. Remove the chicken and set aside.
So that’s going to wrap it up for this special food elisa's keto chicken cordon bleu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
