Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ham and smoked mozzarella scones. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ham and smoked mozzarella scones is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Ham and smoked mozzarella scones is something which I have loved my entire life. They are fine and they look fantastic.
Great recipe for Ham and smoked mozzarella scones. I bought some smoked mozzarella at the supermarket and thought about making these. Use any smoked cheese if you can't get mozzarella 😄 #scones #breakfast #snack For scones, in a large bowl, whisk flour, baking powder and salt.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ham and smoked mozzarella scones using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham and smoked mozzarella scones:
- Prepare 200 g self raising flour
- Prepare Half teaspoon baking powder
- Prepare 80 g butter
- Make ready 150 ml milk
- Get 1 egg
- Make ready Tablespoon olive oil
- Take Pinch salt
- Take 50 g chopped ham
- Make ready 50 g smoked cheese
Combine buttermilk and egg whites, stirring with a whisk. Add to flour mixture, stirring just until. Lightly dust flat baking tray with flour. Empty contents of packet into a mixing bowl.
Instructions to make Ham and smoked mozzarella scones:
- Preheat oven to 200. Mix flour, baking powder, salt and butter together with your fingers until you get breadcrumbs
- Mix egg, milk and oil together in a separate bowl
- Add egg mix gradually until you get a sticky mixture. Then add chopped ham and cheese. Mix well. Grease a muffin tray. Add mixture evenly. Add a small slice of cheese on top of each. Bake for about 25 mins. Cool a bit on a baking tray 😄
Add the cheese and leftover ham and mix well. Pour on the milk and mix to form a ball of dough. Sprinkle flour on a work surface and place the dough onto it. Line a large baking sheet with parchment paper; set aside. In a large bowl add the flour, salt, pepper, baking powder, baking soda, and brown sugar; mix well to combine.
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