Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, double cheesey loaded crescent dogs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Double Cheesey Loaded Crescent Dogs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Double Cheesey Loaded Crescent Dogs is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have double cheesey loaded crescent dogs using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double Cheesey Loaded Crescent Dogs:
- Prepare 1 (8 each) crescent rolls
- Prepare 4 hot dogs
- Get 8 slices of american cheese
- Take 1/2 cup chopped onion
- Make ready 1 mustard
Instructions to make Double Cheesey Loaded Crescent Dogs:
- Cut the hot dogs in half, then slice them length wise almost in half.
- Open the crescent rolls and seperate.
- Spread (or squirt lol) mustard to cover the crescent roll.
- Lay the hot dog on the widest part of the crescent roll and put one half of the cheese slice folded to fit inside of the hot dog. Top with onions.
- Fold the widest side of the crescent roll up around the hot dog and wrap the the pointed side around. Tuck the ends in. Try to keep as much of that melty cheese in as possible!
- Bake at 350 for 20 - 25 minutes. Until slightly browned.
- Remove from oven and top each with half slice of cheese.
- Return to the oven until the cheese melts.
- Serve with chili for dipping. Or just pour over and eat with a fork(:
So that’s going to wrap this up with this special food double cheesey loaded crescent dogs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
