Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jay's blueberry scones. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jay's Blueberry Scones is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Jay's Blueberry Scones is something that I’ve loved my entire life.
The flavoring in these scones may seem like a lot. Rest assured, though, that in the right proportions, they balance really well for a feminine, fruity, floral experience. The lemon icing on top keeps it bright.
To get started with this recipe, we have to prepare a few components. You can cook jay's blueberry scones using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jay's Blueberry Scones:
- Take 2 cup Flour
- Prepare 4 tsp Baking Powder
- Take 3/4 tsp Salt
- Take 1/3 cup Sugar
- Take 4 tbsp Butter
- Make ready 2 tbsp Shortening
- Take 3/4 cup Heavy Cream
- Make ready 1 Egg
- Take 1/2 cup Blueberries
Thick flaky buttery sweet biscuit dough tossed with fresh blueberries and topped off with a sweet powdered sugar. Blueberry scones can be higher in calories depending on how large the scone is, how much butter and sugar is in it. Here is the nutritional information including the calorie amount. These are nothing short of delicious and make for an absolutely amazing breakfast or treat.
Instructions to make Jay's Blueberry Scones:
- Heat oven to 375°F.
- In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well.
- Cut in butter and shortening.
- In a separate bowl, combine cream with beaten egg then add to dry ingredients.
- Stir in fruit.
- Turn dough out onto a floured surface. Roll dough out and cut into biscuit size rounds.
- Bake for 15 minutes or until brown.
Gather dough in a circle using floured hands, kneading only slightly to incorporate any remaining dry ingredients. Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. First, mix the dry ingredients together. You need flour, sugar, baking powder, salt, and cinnamon.
So that is going to wrap it up with this exceptional food jay's blueberry scones recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
