Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, home made bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Home Made Bread is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Home Made Bread is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook home made bread using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Home Made Bread:
- Make ready active dry yeast
- Take warm water
- Make ready sugar
- Get salt
- Take canola oil
- Take all-purpose flour
Steps to make Home Made Bread:
- In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. Mix until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
- Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. Place in a greased bowl. Cover and let rise in a warm place until doubled, about 1-1/2 hours
- Punch dough down. Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in two greased loaf pans.
- Cover and let rise until doubled, 30-45 minutes. - Bake at 150 degree for 55 minutes or until golden brown and bread sounds hollow when tapped.
So that’s going to wrap this up for this special food home made bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
