Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chimichanga dog. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chimichanga Dog is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chimichanga Dog is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chimichanga dog using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chimichanga Dog:
- Get 1 pack hotdog weenies
- Get 1 tbsp chili powder
- Prepare 2 beaten eggs
- Take 1/2 cup flour for dredging
- Get 1 packages shredded chedder cheese or cheese sauce
- Make ready 1 Toppings of your choice:sour cream , jalapenos ,salsa, shredded lettuce, diced tomatoes, etc..
Instructions to make Chimichanga Dog:
- HEAT OIL TO 350°F IN DEEP FRYER - HEAT OVEN AT THE SAME TIME TO 375°F
- RUB HOT DOGS DOWN WITH CHILI POWDER - RAP IN FLOUR TORTILLA (SECURE WITH TOOTH PICK)
- DIP WRAPPED HOT DOG IN EGG, THEN DIP IT INTO FLOUR. SHAKE OF EXCESS AND FRY IN OIL TILL GOLDEN
- DRAIN ON PAPER TOWELS. PLACE ON COOKIE SHEET - COVER WITH CHEESE BAKE AT 375°F TILL CHEESE IS NICE AND MELTED.
- TOP WITH TOPPINGS OF YOUR LIKING..
So that’s going to wrap this up for this special food chimichanga dog recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
