Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, keto bagels. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Keto Bagels is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Keto Bagels is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can have keto bagels using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Keto Bagels:
- Get 1 tsp instant yeast
- Prepare 1 tsp coconut sugar
- Prepare 2 tbs warm water
- Prepare 1/2 tsp beef gelatin
- Prepare 2 tbs boiling water
- Prepare 1 cup almond flour
- Get 1 1/2 tsp psyllium husk powder
- Get 2 tsp baking powder
- Make ready 1 1/2 cup shredded low moisture part skim mozzarella cheese
- Prepare 1 ounce cream cheese
- Get 1 large egg, lightly beaten
- Take Any oil for your hands
- Make ready 1 large egg, lightly beaten with 1 tbsp water to wash the babel
- Get Everything bagel seasonings
The inside does continue to cook a little as they cool down. How to make keto bagels The Ingredients. Almond flour- Blanched almond flour is preferred, as it gives the low carb bagels the lighter color. Almond meal will work too, but it will be darker and be a little denser.
Instructions to make Keto Bagels:
- 50ml boiled water with.3125 gr agar agar (1/8 tsp) (or 1/2 tsp beef gelatin add in boiling water) let it boil and cool it down. Set the oven to 400f.
- In a small bowl, add yeast, coconut sugar and warm water stir. Set aside about 5-10 minutes.
- In a medium bowl whisk together 1 cup almond flour 1 1/2 tsp psyllium husk powder and 2 tsp baking powder and set aside
- In a microwave safe bowl, add 1 1/2 cup mozzarella cheese and 1 oz cream cheese microwaved 60 sec. and give a stir and microwave again about 20 seconds until cheese fully melted
- Stir yeast mixture and dissolved gelatin into melted cheese until combined, then stir the beaten egg. Stir in the almond flour mixture until it forms a dough
- Oil your hands knead the dough a few times until becomes a ball.Divide the ball into six pieces.
- Roll each piece into a rope and attach the ends to make a bagel shape. The center opening better be about 1 1/2” in diameter (about knuckle of tip of my pinky finger from.its knuckle)
- Arrange the bagels on the prepared baking tray. Lightly brush the tops with egg wash mixture -and sprinkle on the everything bagel seasoning. Bake until golden on the bottom, 11-14 minutes.
Protein Powder- Unsweetened whey protein isolate is the keto protein powder I used. While there are other kinds of keto protein powders, I have only tested it with this one. Use basic low carb ingredients like almond flour and mozzarella cheese to make these fantastic keto bagels. A homemade seasoning mix turns them into "everything bagels," or omit it for a plain version. Once baked, you can slice and toast these bagels, slathering your favorite spread on top or turning them into bagel sandwiches.
So that’s going to wrap this up with this special food keto bagels recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
