Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, savoury scones. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savoury Scones is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Savoury Scones is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook savoury scones using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Scones:
- Take 4 cups flour
- Take 1 teaspoon salt
- Get 8 teaspoons baking powder
- Get 125 g butter
- Take 2 eggs
- Take 1/2 cup sour milk (Maas)
- Take 2 tablespoons oil
- Prepare 2 teaspoons crushed green chillies (optional)
- Get to taste Black pepper
- Prepare 2 teaspoons lemon juice
- Take A few sprinkles dried parsley
- Make ready 1 1/2 teaspoons sugar
- Get 1 tablespoon chopped fresh coriander
Steps to make Savoury Scones:
- Sift flour and add salt, baking powder and sugar
- Rub in butter until fine like breadcrumbs
- Make dough with beaten eggs, sour milk, oil, crushed green chillies (optional), black pepper, lemon juice, chopped coriander
- Pat on floured surface
- Cut rounds 2cm thick
- Place on baking tray
- Brush with beaten egg and sprinkle with parsley or sesame seeds
- Bake at 180 degrees for approx 10 -15 mins
So that’s going to wrap it up for this special food savoury scones recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
