Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salmon mentai rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Salmon Mentai Rice is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Salmon Mentai Rice is something which I have loved my entire life.
The second is nori rice with salmon aburi. Lastly, sweet and savory beef with garlic butter shirataki noodles. Well, the last one is definitely my favorite.
To begin with this particular recipe, we have to prepare a few components. You can cook salmon mentai rice using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Mentai Rice:
- Make ready 260 g salmon skin-off
- Prepare 1 cup cooked rice
- Prepare Seaweed
- Take 2 tbs soy sauce
- Make ready 1 tsp sesame oil
- Take Mentai Sauce
- Get 5 tbs kewpie mayonnaise
- Take 2.5 tbs sweet chilli sauce
- Take 2 tbs tobiko
In Indonesia, they mostly don't use mentai. Although they use tobiko, they still name it mentai rice because many Indonesian misinterpret tobiko as mentai. Mentai or mentaiko is a typical Japanese and Korean food derived from pollock fish eggs. Sajian hits dengan saus khas Jepang ini juga bisa lho Endeusiast bikin sendiri di rumah.
Steps to make Salmon Mentai Rice:
- Preheat oven to 180°
- Marinate salmon in soy sauce and sesame oil for 10 mins and pan fry
- Mix mayonnaise, chilli sauce, and tobiko together and set aside
- Mix cooked rice with seaweed in pyrex
- Place salmon on top of rice and pour mentai sauce over it
- Add seaweed on too of the sauce
- Bake rice in 180° oven for 10-18 mins
Resep Salmon MEntai Rice ini juga bisa jadi ide bisnis kuliner Endeusiast, nih. Yuzu-Ume Brown Rice and Mixed Salad Greens with two Salmon protein flavours: Mentai Salmon and Salmon Poké , topped with prawn roe, cashew almond mix, and onsen egg! Mentai atau mentaiko merupakan makanan khas dari negeri Sakura yang berasal dari telur ikan tarako atau ikan pollock yang dibumbui dengan lada. Namun, seiring berjalannya waktu olahan mentai pun banyak dimodifikasi hingga terciptalah berbagai variasi olahan mentai. Lihat juga resep Salmon mentai rice enak lainnya.
So that is going to wrap it up for this special food salmon mentai rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
