Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, naan pyaaz!!!!! onion bread!!!!. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Naan Pyaaz!!!!! Onion Bread!!!! is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Naan Pyaaz!!!!! Onion Bread!!!! is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have naan pyaaz!!!!! onion bread!!!! using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Naan Pyaaz!!!!! Onion Bread!!!!:
- Get 150 g wholemeal flour (or all-purpose flour)
- Get as needed Water for the dough
- Make ready as needed Salt for the dough
- Take 2 tbsp oil for the dough
- Prepare 5 tbsp melted butter for buttering dough
- Make ready For filling
- Take Fresh chives
- Prepare 1 onion cut into little pieces
Steps to make Naan Pyaaz!!!!! Onion Bread!!!!:
- Mix the dough with your hand: flour, salt, oil, and water as needed. Dough must be hard, almost like a pie dough. Form a ball, cover it. Let it rest for sometime
- Throw little flour on your working surface and separate the dough into 4 balls. Roll each ball out, as flat as you can, add melted butter on it with a brush. Throw the little pieces of onion and the chives on top and roll it up into a snake. When snake it ready then turn it into a snail house shape and flatten it out. Oil its surface and fry it in a non stick pan, on both sides, till dough is cooked trough. Marvellous!!!
So that is going to wrap this up with this exceptional food naan pyaaz!!!!! onion bread!!!! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
