Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, healthy cast iron skillet vegetable & asiago omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Healthy Cast Iron Skillet Vegetable & Asiago Omelette is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Healthy Cast Iron Skillet Vegetable & Asiago Omelette is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook healthy cast iron skillet vegetable & asiago omelette using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Healthy Cast Iron Skillet Vegetable & Asiago Omelette:
- Prepare 1 cup Egg whites (or 3 eggs)
- Take 5 dash Black Pepper
- Take 1 cup Cilantro
- Take 1 cup Green onions
- Get 5 Sun-dried tomatoes
- Take 3 Baby Bella mushrooms
- Make ready 1 as needed Salt
- Make ready 1 cup Asiago cheese
Instructions to make Healthy Cast Iron Skillet Vegetable & Asiago Omelette:
- Pre heat oven to broil
- Shred the asiago cheese.
- Julienne cut the tomatoes.
- Slice the mushrooms then cut those slices in half.
- Finely chop up the cilantro.
- Slice the scallions.
- Heat a 7 inch cast iron skillet on the stove with low heat. Line skillet with Pam.
- Add the eggs scallions, cilantro and black pepper in a bowl and mix with a fork.
- Add the egg mix to the cast iron skillet. Then evenly add the veggies and grind salt into the mix.
- Evenly add the asiago cheese to the top before the egg completely firms.
- Once the egg has firmed place the skillet in the oven for 3 minutes.
So that is going to wrap it up for this special food healthy cast iron skillet vegetable & asiago omelette recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

