Omelette With Preserved Sweet Turnip /Radish (Chye Poh)
Omelette With Preserved Sweet Turnip /Radish (Chye Poh)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, omelette with preserved sweet turnip /radish (chye poh). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Omelette With Preserved Sweet Turnip /Radish (Chye Poh) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Omelette With Preserved Sweet Turnip /Radish (Chye Poh) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have omelette with preserved sweet turnip /radish (chye poh) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Omelette With Preserved Sweet Turnip /Radish (Chye Poh):
  1. Make ready 5 small eggs
  2. Take dash salt and pepper
  3. Make ready dash light soy sauce
  4. Take 120 grams dice sweet turnip / raddish
  5. Make ready (Optional)Addition add on quarter cup of Grated Parmesan Cheese
Steps to make Omelette With Preserved Sweet Turnip /Radish (Chye Poh):
  1. Season the eggs with salt and pepper then set aside
  2. With oil pan fry the sweet preserved turnip / raddish then add in optional red chili pepper and the seasoned beaten eggs
  3. Once the eggs starting to set (IF USING PARMESAN CHEESE NOW IS THE TIME TO ADD ON) then turn it over (I was careless) my omelette broke into big pieces..
  4. Pressed the omelette firm and flat then once its lightly brown add a dash of light soy sauce then off heat and serve
  5. Do it again today, Omelette With Sweet Turnip /Radish (Chye Poh) added parmesan cheese and top with onion sambal
  6. Omelette With Sweet Turnip / Radish (Chye Poh) With Parmesan Cheese TOP Onion Sambal On Fresh Tomato

So that is going to wrap this up with this exceptional food omelette with preserved sweet turnip /radish (chye poh) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!