Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Banana fritters, spiced with cinnamon and nutmeg. I was looking for a recipe for banana fritters b/c my husband grew up on them. In a large bowl, mash the bananas and blend in the eggs.
Banana fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Banana fritters is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana fritters using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana fritters:
- Make ready 2 pcs latundan banana or plantains
- Get 150 g all-purpose flour
- Prepare 300 ml water
- Take 80 g granulated sugar
- Make ready 1 egg
- Prepare Oil to fry
Combine flour, baking powder and salt; stir into egg mixture until smooth. These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! A great way to use up spare or leftover bananas too! Really quick and easy to make dessert.
Instructions to make Banana fritters:
- Cut each banana into 4 or 8
- Mix the flour with sugar, add some water and beaten egg, stir all together until incorporated
- Add the sliced banana into the mixture and let them cover with the batter
- Put some oil in a pan, just enough to fry half or all the above
- Fry the banana, place it into oil one by one (individually) let it cook until brown
- Remove from oil, place it in a paper towel to remove the excess oil
- Serve it with some tea or coffee. Enjoy!
Banana fritters are a sweet and simple dessert recipe that is perfect served with homemade vanilla ice cream. This banana fritters recipe is so easy! Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well. In a mixing bowl, use a fork to smash the bananas.
So that is going to wrap it up for this exceptional food banana fritters recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
