Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, salmon with coconut milk and lime sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon with Coconut Milk and Lime Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Salmon with Coconut Milk and Lime Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
Poached Salmon made exotic with a simple, amazing Coconut Lime Sauce!! Tastes like a Thai coconut curry sauce - but it's quick and easy. The trick is to caramelise garlic, ginger and lemongrass with a smidge of sugar before adding the coconut milk.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon with coconut milk and lime sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with Coconut Milk and Lime Sauce:
- Take 1 cup unsweetened coconut milk
- Prepare 1/4 cup fresh Lime juic
- Make ready 4 teaspoons Soy sauce
- Prepare 4 teaspoons Fish sauce (don't skip this one, it's essential and sauce will not be fishy either!)
- Prepare 4 teaspoons honey
- Make ready 4 Salmon fillets, 6-8 ounces each
- Take 3 tablespoons olive oil
Add lime zest and juice, then place salmon fillets, skin-side down, into the skillet. Add coconut milk and stir combining everything. Simmer for a minute and add the lime juice, zest and honey. Taste & add salt and pepper to taste.
Instructions to make Salmon with Coconut Milk and Lime Sauce:
- Combine the first 5 ingredients in a sauce pan and using medium heat, reduce to 1/3 of a cup, about 7-8 minutes.
- Cook the Salmon in the olive oil over medium heat till done (3 minutes per side)
- Spoon the sauce over the fish and the salmon and serve
Add the salmon and poach in the sauce until cooked to your liking. This one-skillet salmon dish is made with Thai spices, onions, garlic, ginger, julienned bell peppers, carrots, zucchini and coconut milk. To finish this most flavourful creamy sauce, add some fresh lime juice and fresh herbs such as cilantro, Thai basil and or fresh mint. Place the coconut milk, lime juice, fish sauce sugar and lime rind in a small bowl and mix to combine. Brush the salmon skin and flesh with the sesame oil.
So that is going to wrap this up with this exceptional food salmon with coconut milk and lime sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
