Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, smoked salmon dip with homemade pita chips. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smoked Salmon Dip with Homemade Pita Chips is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Smoked Salmon Dip with Homemade Pita Chips is something that I’ve loved my whole life.
The best dip recipes, including homemade guacamole, hummus, bean dip, spinach-artichoke dip, and so many more options.. Get your pita chips ready. (Or thin it out. This smoked salmon dip is an easy, no cook, no fuss appetizer that's great for parties and game-day festivities.
To get started with this recipe, we have to first prepare a few ingredients. You can have smoked salmon dip with homemade pita chips using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked Salmon Dip with Homemade Pita Chips:
- Make ready 4 cups Smoked Salmon
- Get 1 block cream cheese
- Get Fresh Dill
- Take 1 large Lemon
- Prepare 1 lime
- Take 1 Package Pita Bread
- Make ready Olive oil to brush on Pita Chips
- Make ready Sea Salt or Pink Himalayan Salt
Pulse until the salmon is finely chopped. Taste and adjust seasoning if necessary. Smoked Salmon Dip Starts With Alaskan Salmon. This dip, while simple to make, should be made with quality ingredient for the best results.
Instructions to make Smoked Salmon Dip with Homemade Pita Chips:
- In a Large Bowl Combine Cream Cheese, Salmon, Juice of Lemon, Juice of Lime
- Stir Like a Mad Man
- Slice Pita bread into wedges. Brush lightly with Olive oil and sprinkle with salt.
- Place in oven on 300 for 8 mins or longer if you would like them to be crisper.
- Form a Ball with the Salmon, Dill and Lemon-Lime Mixture. Cover and Place in fridge for at least 30 mins to cool off. I let mine sit overnight and I am glad that I did. The flavors marinated together so well. https://youtu.be/pV670PibUDQ
Smoked salmon is available at all price points and is an impressive dish to have on the appetizer menu. Pour enough olive oil into large skillet to cover bottom. It starts with a package of smoked salmon. I got this two-pack of Wild Alaskan Smoked Sockeye Salmon from Costco. Top with fresh parsley and serve with bagel chips.
So that’s going to wrap this up for this special food smoked salmon dip with homemade pita chips recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
