Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana milkshake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banana milkshake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Banana milkshake is something which I’ve loved my entire life. They are fine and they look wonderful.
Coffee, tea, coconut water and more. Combine milk, ice cream, banana, and cinnamon in a blender; blend on low speed until consistency of a thick milkshake. Pour milkshake into a cup and top with whipped cream and drizzled caramel.
To get started with this recipe, we have to first prepare a few components. You can have banana milkshake using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana milkshake:
- Make ready Milk
- Prepare Banana
- Prepare Sugar
This easy and creamy banana shake is totally a favorite of our family because: It's a great way to use up all the bananas we have. It's simple and is ready in less than a minute. This milkshake recipe is very versatile. We love having banana milkshake with additional ingredients, more about that below.
Instructions to make Banana milkshake:
- Take a mixer
- Add milk and banana and blend until smooth puree
- Add sugar and mix well
- Pour in glasses
- It's ready
Wrap banana in heavy-duty plastic wrap, and freeze until firm. Remove banana from freezer, and cut into large chunks. Place banana in container of an electric blender; add milk, sugar, and vanilla. Pour into chilled glasses to serve. Top with a big spoonful of whipped cream and decorate with a pinch of cinnamon, some banana chips and a cherry.
So that’s going to wrap it up with this exceptional food banana milkshake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
