Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana raita. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Banana Raita is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Banana Raita is something that I have loved my entire life.
Slice the banana right before making raita. Mix it getnly with whisked yogurt with salt. Add chili powder in the center and prepare tadka.
To begin with this recipe, we must prepare a few ingredients. You can cook banana raita using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Raita:
- Get ripe banana
- Get honey as per taste
- Prepare curd
- Make ready kishmish
- Get chironji
- Get pista
- Get kaju
- Get cardamom powder
Squeeze a little lemon juice over bananas to keep them from browning. Coat bananas with yogurt and top with lightly toasted coconut. Banana Raita (Kele ka raita) Our meals are never complete if we do not have raita, pickles or papads as our side dishes. Raita's get made with whatever is in my fridge - cucumber, apples and carrots, carrots and mint, pomegranates, lemon cucumber raita and the most popular gujarati raita - banana raita (kele ka raita).
Instructions to make Banana Raita:
- First sieve the curd in a bowl for creamy texture.Add honey in it.
- Cut banana into small pieces and mix in it.
- Then add all dry fruits and cardamom powder in it. garnish with some dry fruits and serve chilled.
Unlike any other raita, I prefer the sweet version of banana raita. I do not prefer red chilli powder or black pepper powder in this dish. It is not so popular one because it does not belong to the conventional yogurt based hot & spicy type of raita. As it is not so spicy & no chilli is added here, so you can have this as a side dish along with your meal as well as a breakfast food. Banana Raita is an easy-to-make, simple and quick recipe which is prepared with bananas, coconut, vanilla yogurt and lemon.
So that’s going to wrap it up for this exceptional food banana raita recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
