Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, keto carnitas (slow cooker). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Impress a crowd with this flavorful & authentic keto carnitas recipe. Put a twist on taco Tuesday with these slow cooker pork carnitas! They're cooked in the slow cooker until juicy and fall-apart tender, then oven-crisped to absolute perfection!
Keto Carnitas (Slow Cooker) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Keto Carnitas (Slow Cooker) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Keto Carnitas (Slow Cooker):
- Prepare 6.5 lb Pork Sirloin Roast
- Get 4 mixed Baby Bell Peppers
- Make ready 1 large Poblano Pepper
- Take 1 Jalapeno Pepper
- Prepare 2 small Sweet Onions
- Make ready 4 tbsp Minced Garlic
- Make ready 8 oz can Tomato Sauce
- Make ready 5-10 drops Liquid Smoke
- Take 1 tbsp Worcestershire Sauce
- Get 1/4 cup Onion Powder
- Take 1/4 cup Garlic Powder
- Take 1 tbsp Chilli Powder
- Get 1/2 tbsp Cayenne Pepper
- Take 1/2 tbsp Paprika
- Get 1 tsp Black Pepper
- Take 1/2 cup Bacon Fat
- Get 1/4 cup Apple Cider Vinegar
Keto Carnitas Slow Cooker Lettuce Wraps. These Easy Keto Pork Carnitas are made by cooking low carb pulled pork in the slow cooker and then serving the Keto Carnitas on Bibb lettuce for a low carb lettuce wrap, topped with sour cream, cilantro, onions or your favorite Keto Friendly Carnita toppings. Carnitas are great for feeding a crowd. Roast or smoke the pork or cook it in a slow cooker for busy days.
Steps to make Keto Carnitas (Slow Cooker):
- First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
- Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
- Add seasonings to a bowl and mix
- Rub the pork roasts with seasonings then place on top of mixture in slow cooker
- Cook on low heat for 8hrs
- Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
- Shred pork with two forks and let cool for at least 10 minutes
- This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
- Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
- Enjoy!
Just be sure to follow the final step of browning the meat in some of the roasting juices. The browned bits are where the magic happens.. I cannot recommend enough that you take the time to sear the meat, rather than just adding everything together to your instant pot (or slow cooker). This recipe can also be cooked in a slow cooker if you prefer to set and forget. After marinating the pork, place all the ingredients into your slow cooker.
So that is going to wrap this up for this exceptional food keto carnitas (slow cooker) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
