Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon drop scones. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cinnamon drop scones is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cinnamon drop scones is something that I’ve loved my entire life. They’re nice and they look wonderful.
Scones can most often be viewed as somewhat of an evil treat. These Cinnamon Bun Scones aren't too terribly evil. Serve your cinnamon scones plain or add some glaze; either way, these are delicious and amazing.
To get started with this recipe, we must first prepare a few components. You can have cinnamon drop scones using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon drop scones:
- Take Self rising flour
- Prepare Eggs
- Prepare Cinnamon
- Take Caramel essence
- Make ready Sugar
- Get Salt
- Make ready Water
- Prepare Cooking oil
Cut in butter until fine crumbs; food processor is best. These cinnamon scones are relatively easy. First, mix the dry ingredients together. You need flour, baking powder, cinnamon, and salt.
Steps to make Cinnamon drop scones:
- Collect your ingredients
- In a bowl mix the eggs, sugar, salt, caramel and cinnamon and beat together. Add in the flour and mix adding a little water each time till the batter is scoop light.
- Heat a sauce pan, lace it with little oil. Scoop your batter and pour into pan carefully and let cook till the ends begin browning and bubbles forming on top.
- Turn and let other side cook. Remove when ready. Repeat till finished then serve and enjoy. 😋😋
Second, cut cold butter into the dry ingredients. A food processor works too, but it often overworks the scone dough. Spray two baking sheets with non-stick cooking spray. Combine sour cream and baking soda in a small bowl. Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs.
So that’s going to wrap this up with this exceptional food cinnamon drop scones recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
