Tuna Omelet
Tuna Omelet

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tuna omelet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tuna Omelet is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tuna Omelet is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have tuna omelet using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Omelet:
  1. Make ready 1 can tuna
  2. Make ready 2 eggs
  3. Take 1/4 onion, grated or sliced thinly
  4. Make ready 1/2 tsp paprika flakes
  5. Prepare 1 pinch salt
  6. Get 1/4 tsp sugar
  7. Make ready Oil for frying
Instructions to make Tuna Omelet:
  1. Combine everything except oil.
  2. Oil for frying
  3. Heat the skillet. I used a skillet with 15 cm diameter. Pour oil into the skillet.
  4. Pour the mixture to the skillet. Use low heat. Carefully fold the omelet when it is half cooked. Press the omelet a bit and wait until it is done (to your liking).

So that’s going to wrap this up for this exceptional food tuna omelet recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!