Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana-chia pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This banana chia pudding breakfast is a great addition to your morning routine. Kendra Benson Kendra Benson is a master chef with experience in creating home meals, meal planning, and commercial kitchen food production. Thick and creamy, it's healthy, easy to make and delicious as can be!
Banana-Chia Pudding is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banana-Chia Pudding is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have banana-chia pudding using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana-Chia Pudding:
- Make ready 2 bananas (mashed)
- Make ready 1/3 cup almond milk
- Make ready 3 tbsp chia seeds
- Make ready 1/2 tsp vanilla
- Get 1 tsp lemon juice
This Banana Chia Pudding is creamy and delicious! It's naturally sweetened with ripe bananas and vanilla. Enjoy this for an easy vegan breakfast or dessert! Our chia seed pudding is vegan, gluten-free, and you can also make it nut free by using your favorite milk, like coconut milk.
Steps to make Banana-Chia Pudding:
- Mix the mashed bananas, almond milk, chia seeds, vanilla, and lemon juice together.
- Refrigerate the mixture for at least 1.5 hours or overnight. This allows the chia seeds to form a pudding-like texture.
- Serve cold with whipped cream and vanilla wafers.
This banana coconut chia pudding is vegan, gluten-free, and paleo-friendly, and is a delicious breakfast or dessert recipe or a sweet snack. Scott and I have been having a blast in Sydney this week. I am dragging myself kicking and screaming into the New Year and some sort of healthy eating programme. As we speak I am hacking through the Christmas chocolates, have had two Jack Daniels with ginger ale and am nursing a large glass of red wine. You only need a few simple ingredients to make this recipe.
So that’s going to wrap it up for this special food banana-chia pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
