Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, steamed banana cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed Banana Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Steamed Banana Cake is something that I have loved my entire life.
Sift the flour, baking powder, baking soda and salt in a big bowl, set aside. Melt the butter in a pot and set aside to cool. Mash the bananas with a fork in a bowl and set aside.
To begin with this particular recipe, we must prepare a few ingredients. You can cook steamed banana cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Steamed Banana Cake:
- Take 4 pcs mashed banana
- Prepare 2 eggs
- Get 1/2 cup melted butter
- Get 1/4 cup vegetable oil
- Take 3/4 cup sugar
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
- Take 1/2 tsp salt
- Take 1.5 cups All-purpose flour
- Take 1 tbsp vanilla extract
- Take 5 tbsp nuts
- Make ready 5 tbsp chopped chocolates
- Get 60 ml evaporated milk
- Take 3/4 cup sugar
Vietnamese Steamed Banana Cake (Banh Chuoi Hap) is made by steaming a batter of tapioca flour, rice flour and ripe bananas. It is then served with a rich coconut sauce and toasted sesame seeds. Each bite is full of fragrance and sweetness of bananas which pair well with the creamy coconut sauce and nutty sesame seeds. Steamed Banana Cake is a type of baked item made with ripe bananas.
Instructions to make Steamed Banana Cake:
- Mix wet ingredients (banana, eggs, oil, vanilla, butter, milk)
- Combine dry ingredients (flour, sugar, baking powder, baking soda, salt, chocolates, nuts). Mix well.
- Combine wet & dry ingredients.
- Grease mold with vegetable oil.
- Pour batter to mould.
- Put 5 pcs of whole nuts on top of the batter.
- Cover with foil.
- Steam in already boiling water for 50minutes.
- Remove from heat. Let cool and enjoy!
This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. In my opinion, banana cake is best served unfrosted because it is good to eat even without icing or frosting. Steamed Chocolate Banana Cake, an egg-less and butter-less version of yummy chocolate banana cake, which is not baked but prepared using steam method. I made this cake to celebrate my husband birthday. He likes chocolate cake so tried my hand on this.
So that is going to wrap this up with this exceptional food steamed banana cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
