Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, orange english tea scones. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Orange English tea scones is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Orange English tea scones is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook orange english tea scones using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Orange English tea scones:
- Take 500 g all purpose flour
- Get 125 g butter
- Take 100 g icing sugar
- Prepare 2 tsp baking powder
- Prepare 1 cup milk
- Get 1/2 tsp orange zest
- Prepare Orange juice from 1/2 orange
- Get 1 tsp orange oil
- Take 1 egg….for egg wash
Steps to make Orange English tea scones:
- Sieve flour, baking powder, icing sugar together. Pre-heat your oven up to 220 degrees. Add orange zest to the flour, then butter
- Rub in together to fine crumbs using your hands, squeeze 1/2 orange into the milk
- Add orange oil into the milk and stir, now add the orange milk to the flour and knead to a soft dough….leave it for 5-10mins
- Place your dough on a flour dusted surface, knead lightly then roll to 1inch thickness, cut to your desired shape
- Grease and align your baking tray, arrange your scones, egg wash and bake for 20-25 mins
- When they are ready you can cut across and apply jam or cream, serve with black tea…..enjoy!!
So that’s going to wrap this up with this special food orange english tea scones recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
