Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, savoury scones. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Savoury Scones is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Savoury Scones is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook savoury scones using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Scones:
- Prepare 4 cups flour
- Make ready 1 teaspoon salt
- Take 8 teaspoons baking powder
- Get 125 g butter
- Prepare 2 eggs
- Make ready 1/2 cup sour milk (Maas)
- Get 2 tablespoons oil
- Take 2 teaspoons crushed green chillies (optional)
- Make ready to taste Black pepper
- Take 2 teaspoons lemon juice
- Take A few sprinkles dried parsley
- Take 1 1/2 teaspoons sugar
- Prepare 1 tablespoon chopped fresh coriander
Instructions to make Savoury Scones:
- Sift flour and add salt, baking powder and sugar
- Rub in butter until fine like breadcrumbs
- Make dough with beaten eggs, sour milk, oil, crushed green chillies (optional), black pepper, lemon juice, chopped coriander
- Pat on floured surface
- Cut rounds 2cm thick
- Place on baking tray
- Brush with beaten egg and sprinkle with parsley or sesame seeds
- Bake at 180 degrees for approx 10 -15 mins
So that is going to wrap this up for this special food savoury scones recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
