Bread Bhurji
Bread Bhurji

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bread bhurji. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Bhurji is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Bread Bhurji is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bread bhurji using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bread Bhurji:
  1. Prepare 8 bread slices
  2. Make ready 3 eggs
  3. Make ready 1 onion chopped
  4. Prepare 1 tomato chopped
  5. Take Butter (optional)
  6. Take 1 tbsp oil
  7. Prepare 1/4 tsp mustard seeds
  8. Get 1 tsp red chilly powder
  9. Make ready 1 tsp coriander powder
  10. Make ready 1/4 tsp cumin powder
  11. Make ready 1 pinch turmeric powder
  12. Get Salt as required
Steps to make Bread Bhurji:
  1. Toast the bread slices with or without butter.
  2. Cut them into pieces
  3. Heat a pan with oil. add mustard seeds and let it splutter. Add onion and sauté until it becomes glassy. Add tomato and sauté until it becomes soft and mushy.
  4. Add all spice powder (turmeric, coriander, cumin and red chilly powder) and salt. Sauté for few mins.
  5. Break and pour the eggs. Stir constantly and scramble the eggs.
  6. When it is almost cooked (80-90%), add toasted bread pieces. Stir it for few mins until it gets mixed well. By this time eggs will get completely cooked.
  7. Serve hot with tomato ketchup.

So that’s going to wrap it up for this special food bread bhurji recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!