Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, naan pyaaz!!!!! onion bread!!!!. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Naan Pyaaz!!!!! Onion Bread!!!! is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Naan Pyaaz!!!!! Onion Bread!!!! is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook naan pyaaz!!!!! onion bread!!!! using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Naan Pyaaz!!!!! Onion Bread!!!!:
- Prepare 150 g wholemeal flour (or all-purpose flour)
- Take as needed Water for the dough
- Make ready as needed Salt for the dough
- Make ready 2 tbsp oil for the dough
- Take 5 tbsp melted butter for buttering dough
- Prepare For filling
- Make ready Fresh chives
- Take 1 onion cut into little pieces
Instructions to make Naan Pyaaz!!!!! Onion Bread!!!!:
- Mix the dough with your hand: flour, salt, oil, and water as needed. Dough must be hard, almost like a pie dough. Form a ball, cover it. Let it rest for sometime
- Throw little flour on your working surface and separate the dough into 4 balls. Roll each ball out, as flat as you can, add melted butter on it with a brush. Throw the little pieces of onion and the chives on top and roll it up into a snake. When snake it ready then turn it into a snail house shape and flatten it out. Oil its surface and fry it in a non stick pan, on both sides, till dough is cooked trough. Marvellous!!!
So that is going to wrap it up with this exceptional food naan pyaaz!!!!! onion bread!!!! recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
