Unbelievably Low Calorie Banana Matcha Okara Scones
Unbelievably Low Calorie Banana Matcha Okara Scones

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, unbelievably low calorie banana matcha okara scones. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Unbelievably Low Calorie Banana Matcha Okara Scones is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Unbelievably Low Calorie Banana Matcha Okara Scones is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook unbelievably low calorie banana matcha okara scones using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Unbelievably Low Calorie Banana Matcha Okara Scones:
  1. Take 130 grams Fresh okara
  2. Make ready 1 medium Ripe banana
  3. Make ready 1 tsp Matcha
  4. Make ready 1 tbsp Cake flour
  5. Get Topping:
  6. Take 1 Chocolate
Instructions to make Unbelievably Low Calorie Banana Matcha Okara Scones:
  1. Put all the ingredients except for the chocolate in a plastic bag.
  2. Mash the banana so that it combines well with the other ingredients. Mix the contents of the bag well over the bag with your hands until it's matcha colored.
  3. Empty the contents of the bag on parchment paper, and form into a ball.
  4. Cut into 6 pieces with a knife or with cookie cutter. The dough is crumbly, so just stick it together with your fingers.
  5. Optionally, top with chocolate and push it in lightly with your fingers. Bake in 375°F/190°C oven for 15 minutes.
  6. Done!

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