Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pan-fried potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pan-fried potatoes is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pan-fried potatoes is something that I have loved my whole life. They’re fine and they look wonderful.
A Variety Of Delicious Mealtime Options For Everyone In The Family. Slice potatoes into coins about ¼" thick. In a large skillet over medium-high heat, heat oils.
To get started with this recipe, we must first prepare a few components. You can have pan-fried potatoes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pan-fried potatoes:
- Take potatoes 🥔
- Take Olive oil 🍾
- Prepare salt 🧂
- Get black pepper
- Prepare steak seasoning
- Make ready Garlic salt with parsley 🧄🍃
It's a very low fuss meal with a handful of ingredients. This fried potatoes recipe is a tasty and easy side dish recipe! Here are a few more potato recipes that work as side dishes:. Quick Baked Potatoes These quick baked potatoes roast in half the time!
Instructions to make Pan-fried potatoes:
- Peel the potatoes, slice them and sprinkle the pan with olive oil,
- Before you put in the pan you need to season the potatoes and leave them about 15 min.
Spray large frying pan with olive oil and add potatoes, onions,paprika and garlic adding more oil as needed to brown the potatoes. Cook on medium heat until tender and browned. When done, add white wine and salt and pepper to taste. Add olive oil to skillet and turn on high heat until oil is hot. Perfectly fried potatoes, slightly charred with a crispy golden crust on the outside and meltingly tender and buttery on the inside - just the thought makes mouths water and tummies rumble!
So that’s going to wrap it up for this special food pan-fried potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
