Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, for kids or as a drinking appetizer: stir fried bacon and potatoes with garlic. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
For Kids or As a Drinking Appetizer: Stir Fried Bacon and Potatoes with Garlic is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. For Kids or As a Drinking Appetizer: Stir Fried Bacon and Potatoes with Garlic is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have for kids or as a drinking appetizer: stir fried bacon and potatoes with garlic using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make For Kids or As a Drinking Appetizer: Stir Fried Bacon and Potatoes with Garlic:
- Prepare Potatoes
- Make ready Garlic
- Get Bacon
- Prepare Olive oil
- Make ready Salt and pepper
- Get Finely chopped parsley (or dried parsley)
Steps to make For Kids or As a Drinking Appetizer: Stir Fried Bacon and Potatoes with Garlic:
- Peel the potatoes and slice to about 5 mm thick. Soak in a bowl of water, drain and pat dry. Slice the garlic thinly.
- Slice the bacon into thin strips.
- Heat the olive oil in a frying pan, put in the garlic and potatoes, and stir fry slowly over low-medium heat.
- Brown both sides.
- Wipe excess oil in the pan with paper towels.
- Add the bacon, and cook until crispy.
- Season with salt and pepper. Sprinkle with parsley…and it's done!
So that is going to wrap this up for this exceptional food for kids or as a drinking appetizer: stir fried bacon and potatoes with garlic recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
