Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, super creamy koya dofu great for diets or a late-night snack. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Super Creamy Koya Dofu Great for Diets or a Late-Night Snack is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Super Creamy Koya Dofu Great for Diets or a Late-Night Snack is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have super creamy koya dofu great for diets or a late-night snack using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Super Creamy Koya Dofu Great for Diets or a Late-Night Snack:
- Take Amounts are approximate.
- Prepare White wine
- Make ready Soy sauce
- Prepare Soy milk
- Get Butter
- Prepare Koya dofu, diced
- Take Black pepper (preferably not coarsely ground)
- Prepare Salt (as a finishing touch)
Instructions to make Super Creamy Koya Dofu Great for Diets or a Late-Night Snack:
- Heat a frying pan over high heat, then add the white wine. Let the alcohol evaporate, reduce to the lowest heat, then add the butter, soy milk, and koya dofu.
- The mixture may at first appear to separate, but it will immediately come together. Simmer over the lowest heat for 10 minutes without boiling. The koya dofu should become rehydrated.
- Skin will form on the surface, so stir occasionally. Once the koya dofu rehydrates, add the soy sauce into the soy milk mixture, then mix until the color is uniform.
- Transfer to a plate, and sprinkle with a generous amount of black pepper to accentuate the creaminess.
- Seasoning it with a pinch of salt will further enhance the creaminess and make it a great drinking appetizer with wine. Add umami seasoning to boost the flavor to taste.
- This dish is great for diets. It's nice and chewy! This dish is just as filling as a main dish! Try it for lunch or dinner (with nutritional supplements) while dieting, or else as a late-night or in-between meal snack, or drinking appetizer.
- To achieve the best texture, before cooking, soak the koya dofu in hot water for about 4 minutes to rehydrate, and squeeze out the excess moisture! I use it without soaking it first.
So that is going to wrap it up for this special food super creamy koya dofu great for diets or a late-night snack recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
